Looking for a crunchy fish sandwich that delivers on flavor? Then my Crispy Fried Fish Sandwich recipe is what you crave!
This sandwich recipe was sparked from wanting a fried fish sandwich, but with a crispier crust. So I added Ritz crackers with Panko breadcrumbs and came up with this Crispy Fried Fish Sandwich masterpiece.
For the buns, I went pretzel-style. Pretzel buns are doughy, chewy, and soft and taste just like those over-sized pretzels you get when you go to the carnival or an amusement park. They are perfect for any type of sandwich. A quick toasting in the oven and they are ready to go.
Once you coat the fish and shake off the excess, the fish can be fried the perfect golden brown. I love the buttery and rich flavors from the Ritz cracker and adding that crust to a white fish gives this sandwich an upgrade.
I prefer to make my own tarter sauce and after you start making your own at home, you’ll never go back to the store-bought kind. A few simple ingredients (mayo, dill relish, lemon juice, black pepper, paprika, Creole seasoning, and garlic powder) become the creamy layer this sandwich will need.
If you’re looking for a not-so-fast food fish sandwich this Crispy Fried Fish Sandwich will be there waiting for your taste buds.
Here are a few more sandwich recipes you can enjoy:
- Chicken Parmesan Sandwich
- Italian Grilled Chicken Panini Sandwich
- Crispy BBQ Chicken Strip Sandwich
- Brisket Grilled Cheese Sandwich
- Italian Meatball Sub Sandwich
- Cajun Chicken Sausage Po Boy