Breakfast

Turkey Sausage Hash Brown Breakfast Casserole

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If you know me you definitely know how much I love breakfast! Paired with my love for casserole dishes, this Turkey Sausage Hash Brown Breakfast Casserole recipe is right up my own alley. ๐Ÿ™‚

Turkey Sausage Hash Brown Breakfast Casserole

The combination of cheese and eggs can tempt the best of us, but when you add hash browns and turkey sausage to it — it takes it straight to the top. So rise and shine to a great breakfast casserole by way of my Turkey Sausage Hash Brown Breakfast Casserole.

This is a pretty simple recipe that will have every morning starting off on the right foot. And because it is what I like to call an all-in-one dish, it is easy to pack and take with you on your way out the door. Plus, it’s gluten free which can be a bonus for those on stricter diets.

Turkey Sausage Hash Brown Breakfast Casserole

The texture from the hash browns gives this dish dimension and the flavor from the sausage adds a saltiness that doesn’t over power the recipe. I use three types of cheeses in this recipe too — Mozzarella, Cheddar Jack, and Parmesan.ย  I don’t know who would ever say no to cheese and this three cheese blend packs this casserole full of deliciousness.

Turkey Sausage Hash Brown Breakfast Casserole

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Turkey Sausage Hash Brown Breakfast Casserole

Turkey Sausage Hash Brown Breakfast Casserole


  • Author: Eric
  • Prep Time: 10 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 10 minutes
  • Yield: 6 1x

Description

If you know me you definitely know how much I love breakfast! Paired with my love for casserole dishes, this recipe is right up my own alley.


Scale

Ingredients

  • 13 oz Turkey Polska Kielbasa Sausage
  • 2 cups Mozzarella Shredded Cheese
  • 2 cups Cheddar Jack Shredded Cheese
  • 6 Large Organic Eggs
  • 2 cups Organic Hashed Browns
  • 1 cup Heavy Whipping Cream
  • 1/4 cup Grated Parmesan Cheese
  • 1 tsp Ground Thyme
  • 1/2 tsp Paprika
  • 1/4 tsp Garlic Powder
  • 1/4 tsp Black Pepper

Instructions

  1. Begin by chopping the turkey sausage into chunks and cook for 5 minutes or until slightly browned. Set to the side.
  2. Cook the shredded hash browns according to the instructions. Set to the side.
  3. In a medium bowl, add eggs, Parmesan cheese and whipping cream and whisk until smooth.
  4. In a large bowl add all ingredients. Fold together until blended then pour into baking dish.
  5. Pre-heat oven to 350 degrees then bake for 40 to 50 minutes.
  6. Remove from oven, allow to cool, then serve.

  • Category: Breakfast
  • Method: Baked
  • Cuisine: American

Nutrition

  • Calories: 782
  • Fat: 60.7g

Keywords: Turkey Sausage Hash Brown Breakfast Casserole, Hash Brown Breakfast Casserole, Breakfast Casserole, Turkey Sausage Hash Brown Casserole

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