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Cinnamon Maple Whiskey Sour

Cinnamon Maple Whiskey Sour


  • Author: Eric
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 1x

Description

When you want to try a great tasting whiskey sour with a different twist give this Cinnamon Maple Whiskey Sour a try.


Scale

Ingredients

  • 4 oz Bourbon Whiskey
  • 1 oz Lemon Juice
  • 4 tsp Maple Syrup
  • 2 tsp Simple Syrup
  • 1/4 tsp Ground Cinnamon
  • 4 Maraschino Cherries
  • For the Simple Syrup:
  • 3 tbsp Turbinado Sugar
  • 4 tbsp Water

Instructions

  1. Begin by adding the Turbinado sugar and water into a cup and stir until it blends and dissolves.
  2. Add 1 cup of crushed ice into the cocktail shaker. Pour all ingredients into the shaker and shake for 30 seconds. Pour into whiskey glass with 1 large ice cube.
  3. Add Maraschino Cherries (optional) and serve.

  • Category: Cocktail
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Calories: 264
  • Fat: 0.2

Keywords: Cinnamon Maple Whiskey Sour, Maple Whiskey Sour, Cinnamon Whiskey Sour, Whiskey Sour

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