Description
A delicious whiskey sour with a holiday twist! This Cinnamon Maple Whiskey Sour adds the flavors of cinnamon and maple to create the perfect spiced cocktail. Perfect to enjoy during the holidays.
Scale
Ingredients
- 4 oz Bourbon Whiskey
- 1 oz Lemon Juice
- 4 tsp Maple Syrup
- 2 tsp Simple Syrup
- 1/4 tsp Ground Cinnamon
- 4 Maraschino Cherries
For the Simple Syrup:
- 3 tbsp Turbinado Sugar
- 4 tbsp Water
Instructions
- Add Turbinado sugar and water into a cup and stir until the sugar dissolves.
- Add 1 cup of crushed ice into the cocktail shaker. Pour all ingredients into the shaker and shake for 30 seconds. Pour into whiskey glass with 1 large ice cube.
- Add Maraschino Cherries (optional) and serve.
- Category: Cocktail
- Method: Shaken
- Cuisine: American
Nutrition
- Calories: 264
- Fat: 0.2
Keywords: Cinnamon Maple Whiskey Sour, Maple Whiskey Sour, Cinnamon Whiskey Sour, Whiskey Sour