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Roasted Garlic and Spinach Parmesan Pizza

Roasted Garlic and Spinach Parmesan Pizza


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  • Author: Eric
  • Total Time: 1 hour
  • Yield: 6 1x

Description

My Roasted Garlic and Spinach Pizza starts with a delicious white parmesan sauce and is topped with garlic spinach and slivers of roasted garlic taking your pizza night to perfection!


Ingredients

Units Scale
  • 1 lb. Fresh Wheat Pizza Dough
  • 10 oz. Fresh Organic Spinach Leaf
  • 1 cup Heavy Whipping Cream
  • 1 cup Parmesan Grated Cheese
  • 1.5 cup Mozzarella Cheese Shredded
  • 1 Whole Garlic Bulb
  • 1 tbsp Olive Oil
  • 5 tsp. Minced Garlic
  • 3 tbsp. Butter
  • 1 tsp. All Purpose Flour
  • 2 tsp. Black Pepper
  • 2 tsp. Garlic Powder
  • 1/2 tsp. Onion Powder
  • 1/2 tsp. Himalayan Pink Salt
  • 1/3 cup Pastry Flour


Instructions

  1. Begin by removing the outer skin of the garlic bulb. Cut the top of the garlic to expose the crowns of the cloves.
  2. Pre-heat oven to 400 degrees and coat the top of the exposed garlic clove with olive oil. Cover with foil and cook the garlic for 30 minutes on a baking sheet (paid link). Set to the side.
  3. While the garlic is cooking, pre-heat cooking pan on medium/low heat. Add 2 tbsp of butter and 2 tsp minced garlic. Slightly stir then add 1 tsp of all purpose flour and continue to stir while adding whipping cream, 1 tsp black pepper, Parmesan Cheese and 1 tsp garlic powder.
  4. Pre-heat separate cooking pan on medium heat and add 1 tbsp olive oil. Add fresh spinach and top with onion powder, remaining garlic powder, remaining black pepper, salt and remaining minced garlic. Cook for 2 minutes and remove from heat.
  5. Spread pastry flour over kitchen counter top. Place fresh dough onto flour and begin to shape dough into a rectangle shape using hands. Finish shaping, flattening with roller and add to rectangular baking sheet (paid link).
  6. Spread the Parmesan sauce over the crust leaving the edges uncovered (around 1-inch). Top off sauce with mozzarella cheese then place spinach over the cheese.
  7. Thinly slice each roasted garlic clove and add to the top of the spinach on pizza. Bake pizza for 400 degrees for 18 minutes. Serve hot.
  • Prep Time: 10 minutes
  • Cook Time: 50 minutes
  • Category: Dinner
  • Method: Bake
  • Cuisine: American

Nutrition

  • Calories: 348
  • Fat: 17g