clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Close up on pear margarita

Frozen Pear Margarita

  • Author: Eric Jones
  • Total Time: 10 minutes
  • Yield: 1 1x


When you need to cool off from the heat this Frozen Pear Margarita will certainly do the job! It all starts with a traditional margarita cocktail and it gets even better from there. Pear nectar and pear liqueur are then added to bring the flavors to the next level.


Units Scale
  • 3 oz. Tequila
  • 1.5 oz Pear Nectar
  • 1.5 oz Pear Liqueur
  • 1 oz. Grand Marnier
  • 1 oz. Cinnamon Simple Syrup
  • .5 oz. Key Lime Juice
  • 2 cups Ice


  1. Make your cinnamon simple syrup by adding 1 cup sugar, 1 cup water, and 4 cinnamon sticks and allow the sugar to dissolve. 
  2. Add all ingredients into a blender (paid link) and blend until smooth. 
  3. Add salt or sugar to a margarita salt box. Wet the rim of your glass and roll the edges in the salt or sugar.
  4. Pour frozen cocktail into a margarita glass and top off with an extra shot of pear liqueur.
  5. Add lime to garnish and serve immediately.



For your tequila, you can use Blanco (Silver/White) or Reposado (Aged).

If you don’t have key limes, regular limes will work just fine.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blend
  • Cuisine: Mexican


  • Calories: 419
  • Sugar: 29.4g
  • Sodium: 2223mg
  • Fat: 0g
  • Carbohydrates: 8.3g
  • Fiber: 0.7g
  • Protein: 0.2g
  • Cholesterol: 0g

Keywords: Frozen Pear Margarita, Pear Margarita, Frozen Margarita