A Smoked Salmon Sushi Burrito made with cucumber, avocado, smoked salmon, and spicy mayo. Perfect for a quick daytime snack, lunch, or dinner.
Three delicious, quick, and easy ways to enjoy quinoa including stuffed bell peppers, with baked flounder, and in a roasted vegetable salad.
Looking for new ideas for Taco Tuesdays? Give this Grilled Fish Tacos With Mango Avocado Salsa a try. You can't go wrong with pan-seared buttery cod!
When you are looking for a great dinner idea but want to keep an eye out for the carbs, this Pan-seared Salmon & Succotash combo is excellent.
Tasty Cajun Salmon Croquettes made with fresh salmon blended with Cajun seasonings, breadcrumbs, and dusted with crumbled Ritz crackers.
Honey Balsamic Steelhead Trout blends slightly tart & sweet flavors to create an lightly glazed trout. Pair with roasted broccoli.
Honey Mustard Glazed Salmon pairs tender salmon with a simple blend of honey, mustard, turmeric, and garlic. This dish perfect anytime, and good for you!
A deliciously crispy and slightly sweet Beer Battered Cod made with my homemade Sriracha Tartar Sauce! The perfect anytime meal!
Fresh flounder baked in a light garlicky white wine sauce blended with cherry tomatoes and basil is the perfect dinner recipe --- and a sure hit anytime!
Say goodbye to frozen fish sticks and say hello to a new and improved version of a childhood favorite...my Crispy Fried Red Snapper Fish Sticks!
Did someone say Foil-Baked Chilean Sea Bass with Lemon Parmesan Cream Sauce? Sounds good, right?! Making this delicious Chilean Sea...
Upgrade your breakfast or brunch with my Smoked Salmon Eggs Benedict made with perfectly poached eggs, smoked salmon, and homemade hollandaise sauce.